Transform your frozen mango into a culinary delight! Explore a variety of recipes from refreshing salads to creamy desserts. Dive into the world of frozen mango possibilities.
Quick reference Frozen Mango Recipe overview
| Recipe | Dietary Preference | Key Ingredients |
| Summertime Mango and Cucumber Salad | Vegan | Defrosted mango chunks, cucumber, chili, lime |
| Bonus Recipe Suggestion:Mango Vinaigrette | Vegan – with agaveVegetarian – with honey | Frozen mango chunks or pulp, avocado oil, rice vinegar |
| Fresh Thai Mango and Shrimp Salad | Shellfish | Defrosted mango chunks, dried shrimp, Fresno chili, fish sauce |
| Creamy Mango Chicken Curry | Chicken-based | Frozen mango chunks, masala, coconut milk. ginger |
| Mango Tofu Curry with Coconut Milk | Vegan | Frozen mango chunks or pulp, tofu, coconut milk, ginger, tamari or soy |
| Easy Mango Cobbler | Vegetarian | Frozen mango chunks, oats, butter |
| Moist Mango Pound Cake | Vegetarian | Defrosted mango chunks, coconut milk, coconut extract |
| No-bake Instant Mango Cheesecake | Vegetarian | Defrosted mango pulp, cream cheese, fresh cream |
| Baked Mango Cheesecake | Vegetarian | Defrosted mango chunks or pulp, sour cream, cream cheese |
| Mango Frozen Yogurt | Vegetarian/Vegan option | Frozen mango chunks, greek yogurt, honey |
| Mango Tumeric Ginger Smoothie | Vegetarian/Vegan option | Frozen mango chunks, turmeric, ginger |
| Creamy Mango Smoothie | Vegetarian | Frozen mango chunks, frozen banana, milk, yogurt |
Childhood Flashback! Do you remember gathering with friends and tucking into a fresh and juicy mango?
Of course, you do! The sticky juice residue from the vibrant, sweet, and juicy flesh all over your face and hands. Ah, yes, fond memories.
Today, mango plays a vital role in global cuisine. It brings a lively sweetness and texture to salads, beverages, baked goods, and savory meals.(*)
Luckily, when you have an abundance of mangoes, you can freeze them successfully.
In other words, what to do with frozen mango has never been easier with our enticing list of recipes.
Let’s dive in!
What to do with Frozen Mango
We understand the texture of defrosted frozen mango chunks may be slightly mushy. Yet, the flavor is ever-present.
Notably, correctly freezing fresh mango and defrosting it ensures no freezer burn and keeps the flavor intact.
If you want to learn how to prepare mangos for freezing? Have a look here.
Hang in there; we are getting to our scrumptious recipes soon, but first, let’s explain the best way to defrost frozen mangos.
How to Defrost Mango Chunks?
To defrost mango, place the bag of chucks into a zink or pot of cold tap water. Ensure the plastic bag is sealed to prevent water from entering.
In about 3 hours, you can expect the mango to defrost thoroughly.
Alternatively, put the bag on a plate and place it in the refrigerator overnight.
That’s it. Easy, Peasy!
Right, let’s get started with our frozen mango recipes.
Savory Frozen Mango Recipes
1. Summertime Mango and Cucumber Salad – Vegan
We begin with a quick and fresh salad ideal for a picnic or harvest table.
This texture-rich recipe has a pleasant chili bite due to the red chili flakes, and the dash of lime juice delivers a zesty zing.
The recipe excludes an oil-based dressing—great news for those following an oil-reduced diet.
Don’t worry; add a tablespoon (15ml) of extra-virgin olive oil if you find it too dry.
On the other hand, check out our complementary vinaigrette coming up.
Pro Tip: serve with crispy olive oil bruschetta
Allergy information: none
Related Beneficial Article: What is a Good Substitute for Red Pepper Flakes?
Bonus Recipe: Mango Vinaigrette – Vegan
Tangy meets sweet and bursting with mango flavor.
You can drizzle this light and refreshing vinaigrette on garden and pasta salads.
In the case of the salad above, it enhances the flavor beautifully.
Allergy information: none
2. Fresh Thai Mango and Shrimp Salad – Shellfish-based
Thai cuisine boasts fragrant and spicy meals; this fresh mango and shrimp salad is no exception.
It is packed with vitamins, and the authentic Thai flavors shine through with the fish sauce and Fresno chili.
The recipe calls for fresh mango strips. Even so, you can use defrosted mango chunks and yield the same tasty result.
Pro Tip: pair with olive oil red chili flake bruschetta – Delicious!
Related Beneficial Articles:
What is a Good Substitute for Fresno Chili?
What is a Good Substitute for Fish Sauce?
Allergy information: shellfish, nuts
Let’s explore warm and hearty frozen mango Indian-inspired recipes.
3. Creamy Mango Chicken Curry
Mango is the way to go if you choose a fruit for a curry!
This recipe uses pantry-ready ingredients and is ready in 30 minutes. Perfect for when you fancy a delicious meal with minimal time to prepare.
The sweetness of the frozen mango and coconut milk is more than adequate, with no need to add sugar.
You can expect a creamy, harmonious blend of fragrant spices with a tropical fruity, and coconutty touch.
Don’t worry if you do not have coconut milk; heavy cream makes a suitable substitute.
Pro Tip: serve on a bed of fluffy basmati rice
Related Beneficial Article: Where is Coconut Milk in the Grocery Store
Allergy information: none
4. Mango Tofu Curry with Coconut Milk – Vegan
Calling all curry-craving Vegans!
This recipe plays with worldly ingredients, bringing cultural cuisine together onto one plate.
We love the addition of tamari or soy sauce. Although these ingredients align more with East Asia Cuisines, they work tasty wonders in this dish.
Also, the garnish choices include cilantro, chili flakes, and parsley. So, you can create just what you fancy.
Spicy, sweet, and fragrantly fruity, any meat-eaters sitting around the table may consider a vegan diet.
Pro Tip: serve on a bed of basmati rice and pair with freshly baked naan bread. Heavenly!
Related Beneficial Article: The 10 Best Tamari Substitutes
Allergy information: soy
We hope you have saved space for dessert. Let’s check out our favorites.
Frozen Mango Recipes for Dessert
5. Easy Mango Cobbler – Vegetarian
Cobbler is a delicious free-form dessert with a fruity base and a sweet cookie topping.
We love the take on this recipe, as it uses oats instead of cookies. For this reason, it is a healthier option and an excellent choice for a Sunday morning breakfast.
Whether you serve this mango-licious cobbler as a dessert or breakfast, it will surely be a family favorite.
Pro Tip: add a little decadence with a scoop of vanilla ice cream or a generous dollop of whipped cream.
Allergy information: dairy, gluten
6. Moist Mango Pound Cake – Vegetarian
Easy to prepare and ready in just over an hour, this recipe makes a delicious tea-time treat or dessert.
The coconut milk and coconut essence ingredients bring a “Hey, I could be on a tropical island” thought as you relish every bite.
For the topping, the recipe calls for fresh mango. As mentioned, defrosted mango chunks will be slightly mushy and may not look aesthetically pleasing.
We suggest you either opt for a fresh mango topping or pipe some cream in pretty patterns around the edges before serving.
If you want some color, consider some orange or lime zest and garnish with fresh garden mint.
Pro Tip: you can use frozen mango pulp instead of frozen mango chunks
Related Beneficial Article: What Does Coconut Milk Taste Like
Allergy information: dairy, gluten, eggs
7. No-bake Instant Mango Cheesecake – Vegetarian
Grab some pretty glasses and get creative with this smooth and creamy dessert.
This frozen mango recipe uses simple ingredients and is super fun to prepare.
We love the combination of cream cheese, fresh cream, powdered sugar, and defrosted mango pulp. Truly decadent and refreshing simultaneously.
Serve these delightful individual desserts at your next dinner or summer garden party.
Pro Tip: garnish with fresh raspberries and garden mint
Allergy information: dairy, gluten
8. Baked Mango Cheesecake – Vegetarian
Speaking of cheesecake, this smooth and decadent recipe bursts with mango goodness and has an alluring orange hue.
The sour cream balances the sweet mango flavor, and the buttery base adds to the overall decadence.
It is the perfect ending to a dinner party alongside freshly brewed coffee.
Pro Tip: serve with whipped cream and fresh raspberries and garnish with fresh garden mint
Related Beneficial Article: Is Cream Cheese and Sour Cream the Same?
Allergy information: dairy, gluten, eggs
9. Mango Frozen Yogurt – Vegetarian/Vegan
Frozen mango and yogurt create a heavenly match!
Who knew 3 simple ingredients could make such a tasty and healthy frozen mango snack?
All you need for this recipe is frozen mango chunks, plain Greek yogurt, and honey. You can use plain double-cream yogurt, too.
For those following a vegan diet, replace the Greek yogurt with coconut yogurt and the honey with molasses or maple syrup.
Whether you go vegetarian or vegan, this super yummy snack is ideal for children and adults alike.
Pro Tip: sprinkle with desiccated coconut and garnish with fresh garden mint
Related Beneficial Articles:
10 of The Best Greek Yogurt Substitutes in Any Recipe
Is Molasses the Same as Maple Syrup?
Allergy information: Vegetarian option – dairy
Desserts done. Now for some smoothie fun!
Smoothie Frozen Mango Recipes
10. Mango Turmeric Ginger Smoothie – Vegetarian/Vegan
Shout out to all health fanatics!
If you want to start your day in a healthy and immune-boosting way, try out this recipe.
You only need dairy milk, banana, frozen mango chunks, fresh ginger, and turmeric powder.
You can use fresh turmeric if you have it. Remember to add half the amount as it is more potent in flavor compared to its powder counterpart.
In addition, you can substitute dairy milk for almond or nut milk to make a vegan version.
Undoubtedly, it is the ultimate frozen mango smoothie morning boost.
Pro Tip: add a handful of fresh baby spinach to up the nutritional value even further
Related Beneficial Article: Does Tumeric Root Go Bad?
Allergy information: Vegetarian option – dairy
11. Creamy Mango Smoothie – Vegetarian
Last but certainly not least is this quick and tasty mango smoothie.
Check your freezer to see if you have any frozen bananas available, as it is a key ingredient in the recipe. If not, you can use fresh bananas.
This smoothie is ideal for breakfast on the run or an energy-boosting afternoon frozen mango snack.
Icy, sweet, and packed with fiber and protein, your body will thank you for this nutritious snack in a glass.
Pro Tip: add a tablespoon (15ml) of peanut butter or nut butter for extra slow-release energy
Related Beneficial Article: What to do with Frozen Bananas?
FAQ’s (Frequently Asked Questions)
Final Frozen Thoughts
Did you spot a childhood flashback frozen mango recipe on our list?
Indeed, there is something magical when a taste takes you back in time. You can visualize the day, the weather, old school friends, and good times.
So, when your children ask you what to do with frozen mango, whip up something delicious and create lasting memories.
Do you have a nostalgic mango recipe? Share it with us!
We would love to hear from you.
