Almond milk is arguably the trailblazer for non-dairy milk, especially in the last few years. If you are interested in switching from dairy milk to dairy-free, you might consider almond milk, but then you need to answer the question: what does almond milk taste like?
Almond milk has a very subtle flavor that is slightly nutty and a little bit sweet.
It’s hard to picture anything made from plants being as good as cow’s milk, but we are here today to show you how good it can really be!
Before you go spend your hard-earned money on this trendy milk, it’s essential to know if you are going to like it or not.
In this article, we will be having a closer look at almond milk and letting you know exactly what to expect when it comes to taste. We’ll also have a look at how it’s made and how to use it.
Read on to find out more.

What is Almond Milk Made Of?
Almond milk is the second most popular plant-based milk in the world behind soy milk. [*]
It is a nut-based, dairy-free milk with a subtle flavor that has become very trendy as of late. You can buy it from your local grocery or health food store.
The question that gets asked most often when it comes to plant-based milk is, how on earth is it made?
The ingredients that go into almond milk are very simple:[*]
1. Almonds
The first ingredient is raw almonds.
The almonds are shelled and soaked overnight, making them soft and blendable. Then its time for our second ingredient:
2. Water
As with all plant-based milk, the base ingredient is water.
First, it is used to soak the almonds, after which it is discarded. New water is then added and blended up with the almonds.
This pulpy mixture is then strained through a very fine sieve to create the almond milk.
The ground almonds that are left in the bag can be dried out in the oven and used as almond flour.
3. Sweetener
This will not always be present, depending on which kind you buy.
Like many plant-based milks, almond milk is available in sweetened and unsweetened versions.
Some people say that the sweetened versions have less of a bitter aftertaste.
If you make your own almond milk at home, you can use honey, stevia, agave, or even maple syrup as your sweetener. You can even add some vanilla essence for some extra flavor.
Learn more:

does almond milk taste Good like regular milk or Better?
Almond milk tastes slightly nutty with a little hint of sweetness. It has a somewhat bitter aftertaste.
Almond milk has a very subtle flavor, but even the unsweetened version is a little sweet. This sweetness comes from the natural sweetness of the nuts.
One of the grievances that people have with almond milk is that it doesn’t have the same creamy texture as regular milk.
However, it is still a very mild-tasting addition to coffee that you might love; it’s all up to your personal taste.
What Can Almond Milk Be Used For?
Did you know that two-thirds of people are unable to digest dairy properly?
That surprised us too! Even if you aren’t vegan, we suggest trying a plant-based alternative for a little while to see its effect on your body.
If you are looking to swap from cow’s milk but still want its benefits, like the high protein content, calcium, and vitamins, then almond milk might be the choice for you![*]
Almond milk can be used in many different ways and adds creaminess and flavor to everything it’s added to.Â
Try adding almond milk to smoothies, oats, porridge, coffee, pancakes, and even some baking recipes.
While many people drink almond milk in their coffee, others complain that it is not quite creamy enough. This is up to your personal taste.
The best way to add almond milk to coffee is to add it slowly after the hot water to prevent it from splitting.
What Does Almond Milk Do For You?
If you find that cow’s milk has a negative effect on your stomach, then swapping to almond milk might be just what you need!
Not only is it better for your body, but it is entirely lactose and gluten-free, so it’s ideal for anyone with an allergy to these ingredients.
As with all plant-based milk, it is not suitable for feeding babies as it does not have the nutrients they need. However, almond milk can be a delicious, healthy drink to feed to any child aged one and up.
Almond milk is not suitable for those with a nut allergy.
FAQ
Before opening, you can store your almond milk in a cupboard or pantry. We suggest keeping it in a dark place away from heat and moisture from the sink or stove.
Once opened, it can be stored in the fridge for up to a week.
This is probably a very debated topic, but the general consensus is that oat milk is the most like cow’s milk.
It has a very mild flavor and a white, creamy texture that looks and behaves very similarly to cow’s milk.
Since it is nut-based, almond milk has all the benefits that eating almonds can give you.
Almonds are very high in protein and calcium, making them an ideal milk substitution. They are also packed full of vitamins that will benefit you with every sip.
If you want to add a healthy kick to your everyday coffee or breakfast without compromising on flavor, then almond milk might be the choice for you.
Almond milk is a great dairy-free alternative to regular milk because it contains many of the same nutrients but without the cholesterol and lactose. It’s also high in fiber, magnesium, and vitamin E, making it a healthy choice for people who are looking for a nutritious option.
Conclusion
Now that we know almond milk a little bit better, what have we learned?
- Almond milk has a very mild, nutty flavor
- It is not as creamy as cow’s milk
- It is suitable for vegans
The next time you’re out and about, why not grab yourself a coffee with almond milk and give it a try for yourself? You’re bound to love it.

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