Guide

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Peppermint vs. Mint – What’s More Behind Their Coolness?

Herbs can be hard to classify and differentiate, as in the case of peppermint vs. mint. Their resemblance and similarity in taste and use may make it difficult to distinguish one from another. So, how can we tell them apart? Short answer: Mint refers to a group aromatic herb family of which peppermint is a …

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The Best Bulgur Wheat Substitute to Create Healthy Recipes!

If you’re on a health kick and looking for nutritious grains for your meals, you’ve got to try bulgur wheat if you haven’t yet. Chances are, you’ve probably seen this grain featured in numerous vegan recipes as a great source of protein! But if you can’t find this versatile ingredient in your health store or …

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The Best Adobo Paste Substitute for All Your Dishes!

Adobo paste, also known as adobo sauce, may not be as popular as other Mexican condiments and side dishes like guacamole, queso Blanco, or salsa. But that doesn’t make it any less tasty or essential! Unfortunately, the mainstream market still hasn’t picked up on adobo paste as quickly as we’d hoped – we sometimes can’t …

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Can You Freeze Hot Dogs? (The Answers Might Surprise You!)

Frankfurter, wiener, sausage–all of these terms into one universal name: hot dogs! Whether it’s on a bun or chopped up for a casserole, hot dogs are the go-to when you want a quick, delicious, and protein-rich meal. Better yet, these meat links seem to last forever! Not that we can resist eating them all up …

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Can You Freeze American Cheese? (The Facts You Need To Know)

Say what you want about American cheese, but we love it nonetheless! It’s cheap, it’s convenient, and best of all–it’s delicious on a mean grilled cheese. However, American cheese gets a bad rap for having a lot of preservatives. But that’s what makes it last longer than other types of cheeses! In the fridge, American …

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Can You Freeze Liverwurst? (Make Sure You Are Doing This)

Ah, yes, liverwurst, the rich, creamy sausage that everyone loves on their sandwiches. Often tasting more like pâté, this delectable meat has been a brunch favorite for centuries. The only thing we don’t like about liverwurst is that it goes bad way too soon for our liking. In fact, you can only store liverwurst in …

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Can You Freeze Corned Beef? (Make Sure You Avoid This!)

Corned beef gets its name from its original method of preparation. In the 17th century, people used to preserve their meat using salt crystals that were the size of corn kernels, hence the name. Today, corned beef is prepared using a salt brine and spices instead of “corn” salt. It makes a savory sandwich filling …

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Can You Freeze Pepperoni? (Make Sure You Are Doing This!)

Pepperoni, like other cured meats, can last quite a long time in the fridge. A whole 3 weeks, in fact!  But what if you need your pepperoni to last way, way longer than that? Simply put, freeze it… but can you freeze pepperoni to extend its shelf life? Yes, you can definitely freeze pepperoni, although …

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10 Best Cannellini Beans Substitute List for Your Cooking

You probably know where cannellini beans come from just by the name alone. That’s right, beautiful Italy, where locals use the beans in delicious pasta, salads, and more! However, we know you’ve come here to learn more about this bean and find the best cannellini beans substitute, and we’re here to deliver. While you might …

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What to Serve with Chicken Cordon Bleu? 13 Must-try Sides!

Cordon Bleu is the French term for Blue Ribbon, a popular award that denotes excellence. (*) And oh boy, does this dish live up to its name! Chicken Cordon Bleu features a flattened chicken breast wrapped around a slice of ham and cheese and breaded, then pan-fried or deep-fried to crispy perfection. With its crisp …

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