Food Freezing Guides

Learn How to Freeze Food Like a Pro with Our Food Freezing Guides!

In our ‘Food Freezing Guides’ category, we dive into the world of freezing food to help you save money and reduce waste.

You’ll find easy-to-follow tips and tricks that anyone can use to keep your frozen foods tasting great. Whether you want to store leftovers, preserve garden produce, or just make meal prep a breeze, our guides will show you how to get the most out of your freezer.

Say goodbye to freezer burn and hello to a freezer packed with tasty, long-lasting meals!

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Freeze Quiche Lorraine: How To Do and Thaw Correctly

If you’re a fan of quiche, you’ll know that it doesn’t last very long–even when kept in the fridge. Quiche is typically made with high-protein ingredients, such as cheese, eggs, and bacon. These protein ingredients spoil quite quickly on their own, which is why you can’t expect quiche to last more than 3 to 4 […]

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Freeze Watermelon: How To Do and Thaw (Simple Way)

A true summer experience is not complete without gorging yourself with sweet, juicy watermelon. After all, who wouldn’t want to beat the heat with a fruit that’s like a meal and a drink at the same time? Luckily, watermelon is not a treat exclusive to summer. Yes, you can freeze watermelon and enjoy it all

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Freeze Sauerkraut: How To Do And Thaw (Simple Way)

Sometimes, the process of fermentation renders a food inedible. But for certain foods, fermentation creates a healthy, shelf-stable product that contains tons of good bacteria, also known as probiotics. Sauerkraut is one of those foods. It is made by combining shredded cabbage and salt and then allowing the mixture to ferment for 3 to 4

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image-of-you-can-freeze-peanut-butter

Freeze Peanut Butter: How To Freeze and Thaw (Simple Way)

Perhaps you came across a huge sale on your favorite brand of peanut butter. Or maybe you’re preparing for the apocalypse and want a good source of protein as the world burns. Kidding aside, either way, you might wonder how can you store it and the big question is: “Can you freeze peanut butter?” Yes,

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Freeze American Cheese: How To Do and Thaw Correctly?

Say what you want about American cheese, but we love it nonetheless! It’s cheap, it’s convenient, and best of all–it’s delicious on a mean grilled cheese. However, American cheese gets a bad rap for having a lot of preservatives. Well, that’s what makes it last longer than other types of cheeses! In the fridge, American

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Can You Freeze Liverwurst? (SIMPLE ANSWER!)

Ah, yes, liverwurst, the rich, creamy sausage that everyone loves on their sandwiches. Often tasting more like pâté, this delectable meat has been a brunch favorite for centuries. The only thing we don’t like about liverwurst is that it goes bad way too soon for our liking. In fact, you can only store liverwurst in

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Can You Freeze Corned Beef? (Make Sure You Avoid This!)

Corned beef gets its name from its original method of preparation. In the 17th century, people used to preserve their meat using salt crystals that were the size of corn kernels, hence the name. Today, corned beef is prepared using a salt brine and spices instead of “corn” salt. It makes a savory sandwich filling

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image-of-You-Freeze-Pepperoni

Can You Freeze Pepperoni? (Make Sure You Are Doing This!)

Pepperoni, like other cured meats, can last quite a long time in the fridge. A whole 3 weeks, in fact!  But what if you need your pepperoni to last way, way longer than that? Simply put, freeze it… but can you freeze pepperoni to extend its shelf life? Yes, you can definitely freeze pepperoni, although

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