Did you know that more than half of the cookware sales ($1.8 billion) in 2021 were from nonstick sales? (*) That doesn’t come as a surprise since nonstick pans offer plenty of benefits—easy cleanup, less butter or oil needed, no food residues, and many more! But if you love using your oven for cooking, you might wonder if it’s worth investing in nonstick pans. You might be asking— can you put nonstick pans in the oven?
But keep in mind that not all nonstick pans are created equal. So if you want to find the right pan that will suit your needs, this is one article you need to read!
Can You Put Nonstick Pans in the Oven?
Yes, you can put nonstick pans in the oven. However, please keep in mind that not all nonstick pans are oven-safe.
This is because the pans are made using various materials and coatings so that each pan will react differently to high heat.
How Do I Know if My Nonstick Pan is Oven-safe?
The simplest way to do this is to look for the oven-safe symbol.
This symbol is represented by a drawing of an oven with pans and pots inside. At times, it can be a picture of an oven with the maximum heating temperature.
You can find this symbol at the:
- pan’s packaging and labels,
- instruction manual,
- and bottom of the pan.
- Pro Tip: If you can’t find the said symbol, check the manufacturer’s website for further confirmation.
Things to Keep in Mind When Using Nonstick Pan in the Oven
Aside from the oven-safe symbol, you also need to consider the following factors before using the nonstick pan in the oven:
Two types of coating materials are commonly used in manufacturing nonstick pans—Ceramic and Teflon.
Both coatings are oven-safe. However, the maximum temperature capacity each coating can withstand varies.
Teflon pans are equipped with water-repelling PTFE coating, while ceramic pans use a silica-gel-based coating. Because of this, ceramic coating can withstand higher temperatures than Teflon. (*)
- Pro Tip: Invest in Teflon non-stick pans manufactured after 2013 because they are PFOA-free, so they won’t emit any toxic fumes when used in the oven.
Lids and Handle Materials
Often, the handles and lids restrict the pan from being oven-safe, so it’s crucial that you pay attention to what kind of materials these are made of.
Generally, wooden or plastic lids and handles are not safe to be placed in the oven as these materials melt quickly.
If you want to use your nonstick pan in the oven, opt for ones with the following:
- Silicone and Rubber Handles (330 to 475 degrees Fahrenheit)
- Metal Lids and Handles(500 degrees Fahrenheit)
- Glass Lids (400 degrees Fahrenheit)
- Pro Tip: If you don’t want the handle and lid material to be an issue, choose a nonstick pan with detachable handles.
Manufacturers use different production processes in making nonstick pans, affecting the pans’ maximum heating capacity. For example, they may use different ceramic grades or add multiple layers of Teflon.
Because of this, you must take a closer look at each nonstick pan brand before using them in the oven.
With that said, here are some of the most popular nonstick pan brands and some information on how well they can tolerate heat:
Can Cuisinart non-stick pans go into the oven? Yes, you can, but only for a maximum duration of 20 minutes.
Most Cuisinart nonstick pans feature oven-proof lids that can resist temperatures of up to 350 degrees Fahrenheit.
Can you put Calphalon non-stick pans in the oven? Yes, you can.
Calphalon non-stick pans are oven-safe and have a high maximum capacity of 450 degrees Fahrenheit.
Can Kitchenaid non-stick pans go into the oven? Yes, you can.
Kitchenaid cookware is equipped with three layers of non-stick coating, making it resistant to high heat. Additionally, these feature glass lids and silicone or metal handles.
Can you put Circulon non-stick pans in the oven? Yes, you can.
Nonstick pans from Circulon are manufactured with oven-safe hard-anodized aluminum material that can withstand temperatures up to 400 degrees Fahrenheit.
Can Farberware non-stick pans go into the oven? Yes, you can.
These pans are made of oven-safe aluminum material that heats fast. It also has oven-proof shatter-resistant glass lids and knobs with a heat capacity of up to 350 degrees Fahrenheit.
Maximum Temperature Capacity
It’s essential to take note of the maximum temperature capacity values we’ve shared with you so you can use your nonstick pans in the oven safely.
If you want to preserve the pans’ performance, quality, and appearance, avoid going beyond the stated maximum heating capacity.
What Will Happen When You Put a Non-safe Nonstick Pan In Oven?
If you placed a non-safe nonstick pan in the oven, here are some of the things that could happen:
- Lids and handles may melt and release toxic chemicals.
- Glass parts may shatter and cause unwanted accidents.
- Teflon coating made before 2013 will give off toxic and harmful fumes.
- The pan’s surface will get discolored.
- Unwanted chemicals may leach into your food, contaminating them in the process.
The Bottom Line
Can you put nonstick pans in the oven? Yes, you can.
So is it worth investing in? Yes, it is. However, you must consider the brand, coating element used, lid and handle materials, and brand.
Because of this, you must check the packaging and manufacturers’ website for the oven-safe symbol and temperature recommendations before putting your nonstick pan in the oven.