It’s Mexican night on your weekly menu, and you realize you have no Tajin seasoning! This tangy and citrusy spice is your favorite to enhance your Mexican dish and add that final heat touch. You do have other Mexican spices and chili options in your spice collection. Yet, which one or blend could be an …
What would Mexican cuisine be without guajillo chili powder?! Well, your craving for a traditional Mexican mole sauce, enchilada, or taco may miss this essential ingredient. Don’t worry; we understand your favorite meal needs to satisfy your craving. After all, Mexican food is widespread globally for its distinct taste that keeps you returning for more. …
What Is A Substitute For Guajillo Chili Powder? (Quick Answer!) Read More »
Coconut cream is one of the most exciting food products on the Epicurean scene. This rich, thick, dairy-free cream alternative is frequented in vegan and ketogenic recipes. We know coconut cream is a go-to dairy-free ingredient in curries, soups, and stews. Yet, as we discover more about this versatile product, several food cultures across the …
What To Do With Coconut Cream? Creative Ideas & Recipes Read More »
When it comes to plant-based meat, jackfruit has stolen the limelight. It is the” jack of all trades” in vegetarian and vegan diets. It makes an excellent pulled pork substitute and complements several savory-based dishes. This healthy fruit can be pan-fried, slow-cooked, sauteed, or braised. And it doesn’t stop there! It is delicious in smoothies …
Jackfruit: Exploring the Taste, Preparation and Benefits! Read More »
Dragon fruit gives the saying “beautiful inside and out” a new meaning. It’s a unique and visually stunning tropical fruit. Even if you haven’t tasted it, we bet it has caught your eye at the supermarket or farmers market. The exterior appearance of flame-shaped overlapping “scales” and bold colors inspired the name “Dragon Fruit.” When …
Discover the Taste of Dragon Fruit: A Unique Combination of Flavors Read More »
If you are wondering what to do with leftover coconut milk, we have various creative and tasty ideas to use every last drop. Coconut milk is a popular food ingredient in traditional Southeast Asia, Oceania, South Asia, and East African cuisine. It is used for cooking in West Africa, the Caribbean, and tropical Latin America. …
What To Do With Leftover Coconut Milk: A Complete Guide and Delicious Recipes! Read More »
Longan brings exciting and interesting flavors to the mix when it comes to exotic fruit. We understand you have your favorite everyday fruit. Yet, boldly stepping out of your food comfort zone brings new and enticing tastes and textures that may surprise you. Certainly, everyone’s palate experiences the taste of food differently. The exotic fruit family …
Lychee may be small in size, but it is big in flavor! The white, semitransparent flesh with a hard red shell is a staple in Asian cuisine. It is sweet and juicy with an enticing floral fragrance. Moreover, its delicious reputation is spreading around the globe. Lychees could be called the “popcorn” of fruit. Once …
What Does a Lychee Taste Like? Does It Taste Good? Read More »
We are calling all bubble tea fans! Taro milk tea is a bright purple boba tea made from jasmine tea, taro root, milk, and tapioca pearls. Every sip is sweet, creamy, and bursting with unique and exciting flavors. The color alone gets your taste buds salivating. Keep reading to learn more about this vibrant tea, …
What Does Taro Milk Tea Taste Like? Is Taro Milk Tea Sweet? Read More »
Durian Fruit is one of the world’s most unusual foods. It is considered a delicacy in Southeast Asia. It has gained a love-hate relationship due to its pungent smell and unique taste. Primarily harvested in Indonesia, Malaysia, Thailand, and the Philippines, durian fruit has become popular throughout Asia. Today, you can find it in Asian …
What Does Durian Fruit Taste Like? Does Durian Taste Good? Read More »